Warm up to a healthy, hearty bowl of creamy Duck Farmer Sausage Soup. Made in-house, our soup is loaded with generous chunks of farmer sausage and soft potato. This is an easy, nutritious, and filling meal to have on hand in your freezer for those cold days when you don’t want to cook.
Instructions: thaw and pour into a saucepan, and heat at medium-high heat on the stovetop until temperature reaches 165°F/74°C.
Ingredients: milk, cream, chicken broth, Fraser Valley Specialty Poultry duck farmer sausage, potato, cheese, onion, celery, green onion, garlic, flour, salt, pepper